Stephanie Choong studied Juris Doctor and a Bachelor of Commerce / Bachelor of Economics and is a Graduate, Competition + Regulation at Gilbert + Tobin.
It’s not just about here’s a problem, solve it and then it’s done forever. It’s more like here’s a possible solution, and how can we make it even better.
Staying away from opportunities fearing failure will never help you to grow and you may not discover your true potential unless you push your boundaries.
What I love most about my job is the exposure it gave me to corporate life and all the knowledge that came with it such as time management to keep up with deadlines
The coolest thing about my job is to be able to work on continuous improvement projects and really make a difference in our products! The most recent project I worked on was in figuring out how to reduce liquid wastage across our canning line.